An “edible water bottle” designed by the Skipping Rocks Lab in London
Editor’s comments:
OCEAN 38 explores an extraordinary concept we all wish we had thought of: Edible water containers. We are also sharing an innovative technology we had never thought of, which grows vegetables from trash. We are continuing to track the Pacific Ocean's incredible thermal energy near Peru and updating our readers on how the neonicitinoid pesticides we were concerned about with Bees, seem to be appearing in some of our drinking water.
~Gordon Peabody, Editor.
Ocean 38 Articles
Carbon capture to enhance vegetable growth
Flooding in Peru
Edible water container
Neonicotinonids found in US drinking water
Conserving water: tips
Drinking seawater
New law in France requiring green roofs